Skip the take-out cartons and make a Chinese Orange Chicken Recipe at home! This sweet and sticky Chinese Orange Chicken Recipe takes less than 30 minutes.
Provided by My Food and Family
Categories Home
Time 29m
Yield Makes 4 servings.
Number Of Ingredients 9
Steps:
- Grate 1 tsp. zest from orange. Use small sharp knife to cut remaining peel and white pith from orange; cut orange into bite-size pieces. Mix zest, dressing, soy sauce, sugar and crushed pepper.
- Cook chicken in nonstick skillet on high heat 5 to 6 min. or until done, stirring frequently. Add ginger and garlic; cook and stir on medium-high heat 2 min. Add red peppers; cook 2 min. or until crisp-tender, stirring frequently. Transfer to bowl; cover to keep warm.
- Add dressing mixture to skillet; cook and stir 1 to 2 min. or until thickened, stirring constantly. Add chicken mixture; cook and stir 2 min. or until heated through. Stir in oranges; spoon onto platter.
Nutrition Facts : Calories 170, Fat 5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 45 mg, Sodium 370 mg, Carbohydrate 19 g, Fiber 2 g, Sugar 15 g, Protein 13 g
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