CHINESE FRIED RICE

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Chinese Fried Rice image

Make and share this Chinese Fried Rice recipe from Food.com.

Provided by Cookbook Barbie

Categories     Rice

Time 45m

Yield 6 serving(s)

Number Of Ingredients 5

3 cups cooked rice, cooled
1/4 cup vegetable oil
1 green onion, thinly sliced
3 eggs, slightly beaten
1 tablespoon soy sauce

Steps:

  • Heat oil in skillet and add onion.
  • Saute until light golden.
  • Add eggs.
  • Mix.
  • Stir in cooked rice before eggs set.
  • Mix well and cook, stirring constantly, for 6-8 minutes.
  • Add soy sauce before serving.

Nutrition Facts : Calories 239.6, Fat 11.7, SaturatedFat 2, Cholesterol 93, Sodium 203.5, Carbohydrate 27.1, Fiber 0.4, Sugar 0.2, Protein 5.7

*** Explore more Chinese Fried Rice Recipes »

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