CHINESE CHICKEN, BROCCOLI AND WALNUTS RECIPE - (4.5/5)

Chinese Chicken, Broccoli and Walnuts Recipe - (4.5/5) image

Provided by Sharmd

Number Of Ingredients 19

CHICKEN:
1 EGG WHITE
1 TBSP SOY SAUCE
1 TSP CORNSTARCH
1/4 TSP GROUND GINGER OR 1 TSP FRESH
1 LB CHICKEN IN 1/4 " STRIPS
Mix all ingredients except chicken in a bowl. Add chicken and coat thoroughly. Set aside.
SAUCE:
1/4 CUP SOY SAUCE
1/4 DRY SHERRY
1/2 TSP GROUND OR 2 TSP FRESH GINGER
1 1/2 TSP CORN STARCH
1 TSP VEG OR PEANUT OIL
Mix all ingredients n a small bowl. Set aside.
TO FINISH:
4 TBSP OIL
4 CUPS BROCCOLI TOPS
1 CUP TOASTED WALNUTS
1/4 CUP SCALLIONS, SLICED

Steps:

In a wok or skillet, heat 2 tbsp oil. Add broccoli and stir fry for 2 minutes. Transfer broccoli to a bowl. Add remaining oil to wok or skillet. Add chicken in one layer and cook 4-5 minutes until pieces separate and turn white. Add in broccoli and walnuts. Stir sauce to remix then pour over everything. Stir for 20 -30 seconds until sauce thickens and chicken is glazed. Put in serving bowl or individual plates over rice. Sprinkle scallions over chicken.