CHILLI CHOCOLATE BROWNIES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chilli chocolate brownies image

With this gooey chocolatey treat, you get a little hum of heat to add a twist on the classic

Provided by mazzyb

Time 45m

Yield Makes Brownies

Number Of Ingredients 9

150g butter
175g caster sugar
2 eggs
4 heaped tsp cocoa powder
75g dark chocolate, melted
3/4 tsp chilli powder (or more, depending on
how hot you want it)
1/2 tsp honey
150g plain flour

Steps:

  • Preheat the oven to Gas Mark 5/180C. Mix the butter, sugar, chilli powder and honey until smooth.
  • Then, add in the melted chocolate and beat the eggs in, one at a time.
  • Fold in the flour, slowly and carefully, then put the mixture into a greased medium square brownie tin and cook in the oven for 40 minutes.
  • Leave to cool, before cutting into squares.
  • Enjoy!

There are no comments yet!