CHILLED MEXICAN COFFEE
"My version of Mexican coffee on ice, I hope you will enjoy this drink."
Provided by Baby Kato
Categories Other Drinks
Time 25m
Number Of Ingredients 8
Steps:
- 1. Pour one cup of coffee into ice cube tray and place in freezer until frozen.
- 2. Mix the remaining cup of coffee with cayenne pepper and pour into a jar and chill in fridge, until the ice cubes are ready to use.
- 3. Put three of the coffee ice cubes into blender, next add coffee, chocolate ice cream and Kahlua, puree until all the ice is crushed.
- 4. If you prefer a thicker drink add more of the coffee ice cubes at this point until the desired thickness is achieved.
- 5. Pour into a tall glass and garnish with chocolate whipped cream and sprinkle with bittersweet flaked chocolate and crushed chocolate covered coffee beans.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#15-minutes-or-less #time-to-make #course #cuisine #preparation #north-american #for-1-or-2 #beverages #mexican #number-of-servings
You'll also love