CHILLED AVOCADO SOUP WITH GINGER AND LIME

Chilled Avocado Soup With Ginger and Lime image

Make and share this Chilled Avocado Soup With Ginger and Lime recipe from Food.com.

Provided by Ashley U

Time 15m

Yield 6-8 serving(s)

Number Of Ingredients 10

Ingredients

2 tablespoons butter
3 shallots
1 tablespoon minced peeled fresh ginger
2 (14 1/2 ounce) cans reduced-sodium chicken broth
2 tablespoons fresh lime juice
1/4 teaspoon cayenne pepper
2 (13 ounce) avocados, halved, pitted, peeled, mashed
1/2 cup half-and-half
chopped fresh cilantro
lime slice

Steps:

Melt butter in a medium pan over medium heat.
Add minced shallots and minced ginger; sauté for about 1 minute.
Add chicken broth, lime juice, cayenne pepper; bring to a boil.
Reduce heat to medium-low and simmer for about 3 minutes.
Transfer mixture to a large bow.
Purée avocados and half & half in a blender.
Whisk into soup.
Season with salt and pepper.
Cover and refrigerate for at least 3 hours.
Garnish soup with cilantro and lime slices.

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