CHILL-CHASER CHILI

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Chill-Chaser Chili image

Make and share this Chill-Chaser Chili recipe from Food.com.

Provided by ratherbeswimmin

Categories     Poultry

Time 1h15m

Yield 12 serving(s)

Number Of Ingredients 18

2 (15 ounce) cans great northern beans
2 (15 ounce) cans kidney beans
2 (15 ounce) cans pinto beans
2 (15 ounce) cans black beans
2 (15 ounce) cans navy beans
1 lb ground turkey, browned
1 cup water
1 teaspoon ground coriander
2 teaspoons chili powder
1 teaspoon ground ginger
1 tablespoon apple cider vinegar
1 onion, chopped
1 tablespoon allspice
1 tablespoon cumin
3 garlic cloves, minced
1 tablespoon salt
1 (15 ounce) can stewed tomatoes
1 (28 ounce) can crushed tomatoes

Steps:

  • Drain and rinse the first 5 ingredients; transfer beans to a large soup pot.
  • Add in remaining ingredients and mix well.
  • Bring to a boil; stir occasionally.
  • Lower heat, cover, and simmer for about 1 hour.
  • Spoon into serving bowl and garnish with shredded cheddar cheese.

Nutrition Facts : Calories 484.6, Fat 5.4, SaturatedFat 1.2, Cholesterol 29.9, Sodium 1229.9, Carbohydrate 79.6, Fiber 27, Sugar 6.4, Protein 32.8

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