CHILI SNACK MIX

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Chili Snack Mix image

I love anything salty and spicy, so this recipe shared with me by my sister is a hit!

Provided by Debbie Quimby

Categories     Nuts

Number Of Ingredients 6

3 c bite-size saltine crackers
1 can(s) mixed nuts (11.5 oz)
3 Tbsp butter, melted
1 tsp chili powder
1/2 tsp ground cumin
1/4 tsp garlic powder

Steps:

  • 1. Heat oven to 375 degrees.
  • 2. Combine crackers and nuts in a large bowl. Mix melted butter and seasonings together and drizzle over cracker mixture. Toss to coat.
  • 3. Spread onto the bottom of a foil-lined 15x10x1 inch pan.
  • 4. Bake 10 minutes or until lightly toasted, stirring after 5 minutes.
  • 5. Cool completely. Store in an airtight container or Ziploc bag.
  • 6. Note: for a burst of flavor, add 1/4 teaspoon ground cayenne pepper to the butter and other seasonings before drizzling over the crackers.

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