EASY CROCK POT BEEF CUBES

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Make and share this Easy Crock Pot Beef Cubes recipe from Food.com.

Provided by Parsley

Categories     Meat

Time 7h10m

Yield 6-8 serving(s)

Number Of Ingredients 13

2 1/2-3 lbs beef stew meat, 1-inch cubes approx
1/2 thinly sliced onion
1 (15 ounce) can tomato sauce
2 tablespoons brown sugar, packed
1 tablespoon Worcestershire sauce
1 teaspoon thyme
1/2 teaspoon basil
1/2 teaspoon celery seed
1/2 teaspoon pepper
1/4 teaspoon salt
1 tablespoon cornstarch, dissolved in
1 tablespoon cold water
hot mashed potatoes or hot buttered egg noodles

Steps:

  • Place the beef cubes and onion slices in the crock pot.
  • Combine tomato sauce, brown sugar, worcestershire, thyme, basil, celery seed, pepper and salt and pour over meat and onions.
  • Cover and cook on low for 6-8 hours.
  • Turn to high. Dissolve the cornstarch in the water and then stir into the crock pot.
  • Cover and keep on high for 10 minutes.
  • Stir again and serve over mashed potatoes or hot buttered egg noodles.

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