CHILI MANGO AGUA FRESCA

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Chili Mango Agua Fresca image

Provided by Eric Greenspan

Categories     beverage

Time 10m

Yield 4 to 6 servings

Number Of Ingredients 5

3 ripe mangos, peeled, pitted and diced
3 sprigs fresh mint
1 1/2 teaspoons honey
1 tablespoon chili powder
4 to 6 shots tequila, optional

Steps:

  • Add the mangoes, mint, honey, chili powder and 4 cups water to a blender. Blend until smooth. Fill 4 to 6 rocks glasses with ice cubes, then strain the drink over the ice and serve.
  • Add a shot of tequila (healthy for the soul) to each, if using.

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