"On a warm summer day when I didn't feel like heating the oven, I created this recipe," recalls Karen Fehr. The Fairbury, Illinois cook uses leftover hot dogs, convenient canned items and shredded cheese to prepare her quick main dish.
Provided by Taste of Home
Categories Dinner
Time 15m
Yield 6-8 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, saute hot dogs, onion, garlic powder and pepper in oil. Add the spaghetti, chili and 1/2 cup cheese; heat through. Sprinkle with remaining cheese.
Nutrition Facts :
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