This dip is a great addition for superbowl parties, get togethers or just for something different. This recipe has been such a hit I have been told many times that I have to make it all the time for work parties and family gatherings.
Provided by Linda Kauppinen
Categories Meat Appetizers
Time 30m
Number Of Ingredients 4
Steps:
- 1. Preheat oven to 350 degrees. In a 9x13 baking pan spread your cream cheese evenly along the bottom of the pan. Warm chili just to bubbling.. Note - I use 1 - can but if you would like more meat, add more chili. Top with shredded Colby Cheese. Bake in oven until cheese is melted and chili is bubbling around the edges about 15 minutes or less. Serve straight from the pan while its still hot!
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