CHILI CHEESE BALL
This cheese ball is great with crackers and it's easy to prepare. Recipe is from Simple and Delicious.
Provided by CookingONTheSide
Categories Spreads
Time 15m
Yield 1 cheese ball, 10 serving(s)
Number Of Ingredients 5
Steps:
- In small bowl, combine the cheeses, pecans and garlic salt.
- Cover and refrigerate for 20 minutes.
- Shape into a ball.
- Coat completely with chili powder.
- Serve with crackers.
- This recipe will make 3 cups.
Nutrition Facts : Calories 226.5, Fat 19.1, SaturatedFat 9.8, Cholesterol 41.6, Sodium 759.8, Carbohydrate 4.4, Fiber 0.5, Sugar 3.6, Protein 10.3
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