CHILI

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Chili image

Make and share this Chili recipe from Food.com.

Provided by Karen Hassett

Categories     Vegetable

Time 2h15m

Yield 6 serving(s)

Number Of Ingredients 8

1 lb lean ground beef
1 (10 ounce) can onion soup
1 (19 ounce) can red kidney beans
1 (6 ounce) can tomato paste
1 (8 ounce) can tomato sauce
2 teaspoons ground cumin
2 tablespoons chili powder
1/2 teaspoon garlic powder

Steps:

  • Brown ground beef and drain.
  • Add onion soup and let simmer.
  • In crock pot mix remaining ingredients then add ground beef mixture.
  • Simmer in crock pot for two or more hours.

Nutrition Facts : Calories 312.6, Fat 9.4, SaturatedFat 3.4, Cholesterol 49.1, Sodium 870.7, Carbohydrate 32.9, Fiber 9.7, Sugar 6.9, Protein 26.6

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