CHILE 'N' CHEESE SPIRALS

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Chile 'n' Cheese Spirals image

Make and share this Chile 'n' Cheese Spirals recipe from Food.com.

Provided by appliance queen

Categories     Mexican

Time P1DT10m

Yield 24 serving(s)

Number Of Ingredients 7

4 ounces cream cheese, softened
1 cup shredded cheddar cheese
1/2 cup green onion, sliced
1/2 cup red bell pepper, chopped
1/2 cup ripe olives, chopped
4 (8 inch) flour tortillas
thick & chunky salsa

Steps:

  • Combine cream cheese, Cheddar cheese, chiles, green onions, bell pepper and olives in medium bowl.
  • Spread 1/2 cup cheese mixture over each tortilla; roll up.
  • Wrap each roll in plastic wrap; refrigerate for 1 hour.
  • Remove plastic wrap; slice each roll into six 3/4 inch pieces.
  • Serve with salsa for dipping.

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