CHICKEN WITH LEMON AIOLI

Chicken with Lemon Aioli image

Top crispy baked chicken breasts with your own homemade lemon aioli. It's easy! And it's ready to serve in 40 minutes.

Provided by My Food and Family

Categories Home

Time 40m

Yield 8 servings

Number Of Ingredients 6

Ingredients

8 small boneless skinless chicken breasts (2 lb.)
1 pkt. SHAKE 'N BAKE Chicken Coating Mix
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
1/2 cup KRAFT Real Mayo
2 tsp. zest and 2 Tbsp. juice from 1 lemon
1 Tbsp. minced garlic

Steps:

Coat chicken with coating mix and bake as directed on package.
Meanwhile, mix remaining ingredients until blended.
Serve chicken topped with sour cream mixture.

Nutrition Facts : Calories 290, Fat 17 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 80 mg, Sodium 320 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 26 g