Everyone at pot lucks love this and always ask for my recipe. They can't believe how easy it is to make. I keep all the ingredients on hand so I can make it spur of the minute. I keep bags of chopped rotisserie chicken in freezer bags at all times.
Provided by LaVerne Brewer
Categories Chicken
Time 25m
Number Of Ingredients 7
Steps:
- 1. 1. Cut up chicken in small pieces.
- 2. 2. In a 2 quart sauce pan mix soup, spices, and broth. Stir and blend until smooth. Add chicken and heat. Serve over mashed potatoes.
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