Make and share this Chicken Wings.... With a Sesame Honey Dip recipe from Food.com.
Provided by 2Bleu
Categories Chicken
Time 35m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 425°F
- Mix all the honey dip ingredients well. Refrigerate or set aside to serve at room temperature.
- CHICKEN: Mix mayo, ground mustard, onion and garlic powder in a medium bowl. Add chicken pieces, mixing to coat, and set aside.
- Mix crumbs and sesame seeds together in another bowl (or a plastic grocery bag for ease).
- Coat chicken pieces (one at a time) with the breadcrumb mixture and place them onto baking sheet. Bake 20-25 minutes or until done and lightly brown. Serve with honey dipping sauce.
- TO TOAST SESAME SEEDS: Place seeds in a non-stick saute' pan over medium heat. Heat, stirring occasionally, for 4-5 minutes or until seeds are toasted. Do not walk away as once they begin to brown, they do so rather quickly.
Nutrition Facts : Calories 606.8, Fat 41.8, SaturatedFat 8.3, Cholesterol 90.7, Sodium 623.1, Carbohydrate 36.1, Fiber 2.3, Sugar 10.7, Protein 23.1
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