CHICKEN TETRAZZINI CASSEROLE

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Chicken Tetrazzini Casserole image

Make and share this Chicken Tetrazzini Casserole recipe from Food.com.

Provided by BCG Cookbook

Categories     One Dish Meal

Time 45m

Yield 12 serving(s)

Number Of Ingredients 9

1 (16 ounce) package spaghetti
1 1/4 cups chopped onions
3 tablespoons margarine
1 cup chopped green pepper
5 1/2 cups cooked diced chicken
4 cups grated colby-monterey jack cheese
2 (14 1/2 ounce) cans cream of mushroom soup
1 (14 1/2 ounce) can milk (use soup can)
salt & pepper

Steps:

  • Break spaghetti in half and cook as directed, drain.
  • Saute onions in margarine.
  • Mix onions and remaining ingredients in large casserole dish.
  • Bake at 350 degrees for 30-40 minutes.

Nutrition Facts : Calories 314.2, Fat 13.4, SaturatedFat 8.1, Cholesterol 38.7, Sodium 223.3, Carbohydrate 32.5, Fiber 1.7, Sugar 2.2, Protein 15.7

*** Explore more Chicken Tetrazzini Casserole Recipes »

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