CHICKEN TACO PASTA SALAD

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Get the best of both worlds with this Chicken Taco Pasta Salad. Give a classic dish a tasty Tex-Mex twist with this Chicken Taco Pasta Salad recipe.

Provided by My Food and Family

Categories     Home

Time 25m

Yield 6 servings

Number Of Ingredients 7

4-1/2 cups farfalle (bow-tie pasta)
1/3 cup MIRACLE WHIP Light Dressing
1 pkt. (1 oz.) TACO BELLĀ® Taco Seasoning Mix
3/4 cup TACO BELLĀ® Thick & Chunky Medium Salsa
1 can (2.25 oz.) sliced black olives, drained
1 cup KRAFT 2% Milk Shredded Colby & Monterey Jack Cheeses
1-1/2 lb. boneless skinless chicken breasts, cooked, cut into strips

Steps:

  • Cook pasta as directed on package; drain.
  • Mix dressing, seasoning mix and salsa in large bowl.
  • Add pasta and remaining ingredients; mix lightly.

Nutrition Facts : Calories 420, Fat 10 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 80 mg, Sodium 920 mg, Carbohydrate 46 g, Fiber 4 g, Sugar 3 g, Protein 36 g

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