CHICKEN, SHRIMP AND STEAK STIR FRY RECIPE - (3.8/5)

Chicken, Shrimp and Steak Stir Fry Recipe - (3.8/5) image

Provided by nekmor

Number Of Ingredients 14

1/3 Cup Soy Sauce
1/3 Cup Water
1/3 Cup Honey
3 TBS Apple Cider Vinegar
2 TBS + 1 tsp Corn Starch
6 TBS Olive Oil (divided 3 and 3)
3 Cloves Garlic
1 Medium Onion Chopped Large
1 Bag Frozen Stir Fry Vegetables (or 2 cups broccoli florets, 1 cup baby carrot "toothpick" and one cup sliced fresh mushrooms)
1/2 LB Shrimp peeled and veined
1/2 LB Steak cut in 3/4" strips
1/2 LB Chicken cut in 3/4" strips
1/2 tsp Black pepper
a few red pepper flakes if you like 'em

Steps:

1- Whisk soy sauce, water, honey, cider vinegar and cornstarch in a bowl and set aside. 2- Heat 3 TBS olive oil in wok or large non-stick skillet, stir in garlic and cook for 10 seconds 3- Add onions and stir until they JUST start to turn translucent 4- Add veggies and black pepper and stir until broccoli and carrots start to become tender 5- Remove veggies and set aside 6- Add chicken to skillet and stir fry until it is almost done 7- Add steak to skillet and stir fry until medium rare 8- Add shrimp to skillet and stir fry until pink 9- Add back veggies and sauce 10- Simmer until thickened (a couple minutes) Serve over rice of choice