CHICKEN SAVOY
I originally got this recipe off of Allrecipes. We love it. I serve it with Fettucini Alfredo, crusty bread and a salad. It is an easy and quick meal!
Provided by JandJsmom
Categories Meat
Time 55m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 375.
- Place chicken into 9x13 baking dish.
- Pour in chicken broth.
- Cover each breast with olive oil.
- Then cover each breast with garlic, salt, pepper and oregano.
- Cover each piece of chicken with the romano cheese.
- Bake uncovered for 45 mins.
- or until juices run clear.
Nutrition Facts : Calories 271.9, Fat 17.1, SaturatedFat 2.7, Cholesterol 75.5, Sodium 364.6, Carbohydrate 1.8, Fiber 0.7, Sugar 0.3, Protein 26.8
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