CHICKEN SALAD WITH CRANBERRIES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chicken Salad with Cranberries image

This sandwich tastes like Thanksgiving turkey, stuffing and cranberry sauce rolled into one. I'm always asked for this recipe, and people are surprised at how simple it is!-Robyn Limberg-Child, St. Clair, Michigan

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 4-8 servings.

Number Of Ingredients 7

2 cups cubed cooked turkey
3/4 cup dried cranberries
1 celery rib, chopped
1/2 cup chopped pecans, toasted
3/4 cup honey-mustard salad dressing
8 whole wheat pita pocket halves
Lettuce leaves, optional

Steps:

  • In a bowl, combine the turkey, cranberries, celery and pecans. Add dressing and toss to coat. If desired, line pita halves with lettuce; fill with turkey mixture.

Nutrition Facts : Calories 313 calories, Fat 15g fat (2g saturated fat), Cholesterol 27mg cholesterol, Sodium 357mg sodium, Carbohydrate 33g carbohydrate (11g sugars, Fiber 4g fiber), Protein 14g protein.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »