Steps:
- Roll chicken in combination of flour, garlic powder and paprika. Fry in pan until golden brown or about 30 minutes. Remove chicken from pan and drain grease.
- Add 1 can of chicken gravy. Place chicken back in pan, and add other can of chicken gravy over chicken. Simmer about 30 minutes.
- Boil your noodles and add to pan with chicken. Let mixture simmer for an additional 20 minutes. Remove chicken from pan and add sour cream to noodles. ENJOY!!!
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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