CHICKEN-PASTA SALAD WITH PESTO

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Chicken-Pasta Salad with Pesto image

Looking for a hearty dinner? Then check out this delicious chicken-pasta salad with pesto that's ready in 25 minutes.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 25m

Yield 4

Number Of Ingredients 7

2 1/4 cups uncooked multicolored farfalle (bow-tie) pasta (6 ounces)
1 1/2 cups cut-up cooked chicken
1/4 cup oil-packed sun-dried tomatoes, drained and chopped
1 medium bell pepper, cut into 1/4-inch strips
1 small zucchini, thinly sliced
1/2 small red onion, sliced
1/3 cup prepared pesto

Steps:

  • Cook pasta as directed on package; drain. Rinse with cold water; drain.
  • Mix pasta, chicken, tomatoes, bell pepper, zucchini and onion in large bowl. Stir in pesto.

Nutrition Facts : Calories 580, Carbohydrate 80 g, Cholesterol 45 mg, Protein 30 g, ServingSize 1 Serving, Sodium 550 mg

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