This is a very easy and tasty recipe--good to serve for a nice luncheon or dinner. It is based on a recipe from Womens Weekly.
Provided by Latchy
Categories Chicken Breast
Time 35m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to moderately hot.
- Combine breadcrumbs, cheese and parsley in medium bowl.
- Toss chicken one piece at a time, in flour; shake away excess flour.
- Dip in egg then in crumb mixture to coat.
- Place on oiled oven trays; bake in moderately hot oven, uncovered about 20 minutes or until browned lightly and cooked through.
- Serve chicken with endive and rocket; drizzle with basil dressing.
Nutrition Facts : Calories 641.4, Fat 35.5, SaturatedFat 6.7, Cholesterol 113.1, Sodium 584.7, Carbohydrate 63.4, Fiber 6.6, Sugar 5.1, Protein 18.4
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #main-dish #poultry #chicken #meat #chicken-breasts #brunch
You'll also love