CHICKEN PARMESAN BURGERS

Chicken Parmesan Burgers image

What do you get when you cross ground chicken patties with traditional chicken Parmesan ingredients and serve them on buns? These! And they're awesome.

Provided by My Food and Family

Categories Home

Time 25m

Yield 4 servings

Number Of Ingredients 10

Ingredients

1 lb. ground chicken
2 cloves garlic, minced
1/2 tsp. dried Italian seasoning
1/2 cup panko bread crumbs
2 Tbsp. KRAFT Grated Parmesan Cheese
2 Tbsp. olive oil
1/4 cup CLASSICO Tomato and Basil Pasta Sauce
4 KRAFT Provolone Cheese Slices
8 fresh basil leaves
4 hamburger buns

Steps:

Mix chicken, garlic and Italian seasoning just until blended; shape into 4 (1/2-inch-thick) patties.
Combine bread crumbs and Parmesan in pie plate. Add chicken patties, 1 at a time, turning to evenly coat both sides of each patty.
Heat oil in large skillet on medium heat. Add patties; cook 5 to 7 min. on each side or until done (165ºF).
Top burgers with sauce and provolone; cover. Cook 1 to 2 min. or until provolone is melted. Top with basil. Serve in buns.

Nutrition Facts : Calories 440, Fat 23 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 105 mg, Sodium 550 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 30 g