CHICKEN NOODLE SOUP (BILL'S STYLE)

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Make and share this Chicken Noodle Soup (Bill's Style) recipe from Food.com.

Provided by Gruenes

Categories     < 4 Hours

Time 1h20m

Yield 1 pot, 6-8 serving(s)

Number Of Ingredients 7

1 small whole chicken
1 tablespoon Lawry's Seasoned Salt
1 medium onion (chopped)
8 ounces frozen peas
2 cups celery (chopped)
2 cups carrots (chopped)
6 ounces egg noodles

Steps:

  • Put chicken, carrots, celery & onions into the pot and add water until the chicken is covered.
  • Bring to a boil and add season salt.
  • Boil until chicken is done.
  • Remove chicken and cool.
  • Remove meat from the bones, chop it and put it back into the pot with the chicken broth.
  • Bring to a boil add noodles, peas and season salt to taste.
  • Boil until noodles are done.
  • Enjoy!

Nutrition Facts : Calories 647, Fat 36.9, SaturatedFat 10.5, Cholesterol 186.5, Sodium 252.5, Carbohydrate 31.9, Fiber 4.3, Sugar 5.6, Protein 44.9

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