CHICKEN MILANESA
This dish is made in many different countries with different names in each.
Provided by Lynn Clay
Categories Chicken
Time 40m
Number Of Ingredients 5
Steps:
- 1. Preheat your oven to 200 F.
- 2. Put eggs, flour, and breadcrumbs in separate dishes. Put salt and pepper in each.
- 3. Salt and pepper each chicken breast.
- 4. Getting the chicken ready involves putting each chicken breast in flour, then egg, and then breadcrumbs. After each shake off the excess before going to the next step.
- 5. Heat oil in a skillet until shimmering.
- 6. Cook chicken breasts in batches, about 3-4 minutes on each side
- 7. Drain on a paper towel. Put into oven on pan to keep warm until the other cutlets are done.
- 8. Ready to serve when all cutlets are cooked.
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