CHICKEN ITALIAN STYLE SALTIMBOCCA

Chicken Italian Style Saltimbocca image

Provided by andypandy

Categories Chicken

Time 45m

Yield 6 serving(s)

Number Of Ingredients 8

6 boneless chicken breasts
6 slices prosciutto ham
4 tablespoons butter
1/3 cup fresh breadcrumb
2 tablespoons grated romano cheese
2 tablespoons chopped fresh italin parsley
1 1/2 tablespoons chopped fresh basil
black pepper

Steps:

Slighly pound the chicken breasts to make even.
Sprinkle with the basil and some black pepper.
Place slice of ham over top of each.
Roll up each breast and secure with a toothpick.
Place melted butter in a dish.
Combine the bread crumbs with the romano cheese and parsley.
Dip each breast roll into the melted butter, the roll into crumbs mixture to coat evenly.
Place each in a buttered baking dish.
Bake 350 degrees for 35 minutes-- until golden--.

Nutrition Facts : Calories 348.4, Fat 21.9, SaturatedFat 9.1, Cholesterol 115, Sodium 224.8, Carbohydrate 4.5, Fiber 0.3, Sugar 0.4, Protein 31.7