Make and share this Chicken in Sour Cream recipe from Food.com.
Provided by Barb G.
Categories Chicken
Time 1h5m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- In a plastic bag, combine flour, salt and pepper.
- Shake to coat chicken with flour mixture.
- Melt butter in casserole dish or skillet.
- Brown chicken on all sides.
- Mix in sour cream, broth, mushrooms and paprika.
- If skillet is not oven proof, transfer to a casserole dish.
- Cover and Bake 45 minutes or until chicken is tender.
Nutrition Facts : Calories 603.9, Fat 45.2, SaturatedFat 20.9, Cholesterol 159.3, Sodium 1566.1, Carbohydrate 17.1, Fiber 1.4, Sugar 1.4, Protein 32.4
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