CHICKEN IN COCONUT SAUCE

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Make and share this Chicken in Coconut Sauce recipe from Food.com.

Provided by Parsley

Categories     Chicken

Time 35m

Yield 4 serving(s)

Number Of Ingredients 9

1 lb boneless skinless chicken breasts or 1 lb boneless skinless chicken thighs
1/2 cup finely chopped sweet onion
2 garlic cloves, minced
1 teaspoon chili powder
1 teaspoon ground ginger
1/2 teaspoon salt
1 tablespoon lemon juice
1 cup coconut milk
2 tablespoons oil

Steps:

  • In a large skillet, over med-high heat, sauté onion and garlic in oil.
  • Meanwhile, in a mixing bowl, combine chili powder, ginger, salt, lemon juice and coconut milk and stir.
  • Add chicken to skillet and brown both sides. Reduce heat to medium.
  • Pour coconut milk mixture over chicken in skillet and cover. Continue to cook over medium heat until chicken is done; about 20-25 minutes.

Nutrition Facts : Calories 468.2, Fat 22, SaturatedFat 13, Cholesterol 72.6, Sodium 461.3, Carbohydrate 42.7, Fiber 0.8, Sugar 39.1, Protein 25.4

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