CHICKEN IN BASKETS

Chicken in Baskets image

"My family loves this quick delicious meal," says Cheryl Miller of Robesonia, Pennsylvania. No one has to know the impressive entree starts with packaged pastry shells, canned soup and frozen chicken and vegetables.

Provided by Taste of Home

Categories Dinner

Time 25m

Yield 3 servings.

Number Of Ingredients 5

Ingredients

1 package (10 ounces) frozen puff pastry shells
1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
1 package (9 ounces) frozen diced cooked chicken, thawed
1 cup frozen mixed vegetables, thawed
3/4 cup milk

Steps:

Bake pastry shells according to package directions. Meanwhile, in a microwave-safe bowl, combine the soup, chicken, vegetables and milk. Cover and microwave on high for 4-5 minutes or until bubbly. Cut the top off each pastry shell; fill with chicken mixture. Replace tops.

Nutrition Facts : Calories 713 calories, Fat 38g fat (10g saturated fat), Cholesterol 68mg cholesterol, Sodium 1297mg sodium, Carbohydrate 64g carbohydrate (7g sugars, Fiber 8g fiber), Protein 30g protein.