CHICKEN IN A CLOUD

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Chicken in a Cloud image

Number Of Ingredients 14

POTATO SHELL:
3-1/2 cups hot mashed potatoes (no milk, butter or seasonings added)
1-1/2 cups (6 ounces) shredded Cheddar cheese
1 (2.8-ounce) can French-fried onions
2 tablespoons chopped fresh parsley
salt to taste
FILLING:
1-1/2 cups shredded or cubed cooked chicken or turkey
1 (10-ounce) package frozen mixed vegetables, thawed and drained
1 (10 3/4-ounce) can condensed cream of chicken soup, undiluted
1/4 cup milk
1/2 teaspoon dry mustard
1/4 teaspoon garlic powder
1/4 teaspoon pepper

Steps:

  • Combine all of the potato shell ingredients spread over the bottom and up the sides of a greased 2-qt. shallow baking dish. In a large bowl, combine filling ingredients pour gently into shell. Bake, uncovered, at 375° for 40 minutes or until heated through. Let stand for 5 minutes before serving.© Copyright Reiman Publications, 1993-1997

Nutrition Facts : Nutritional Facts Serves

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