CHICKEN IN A BLANKET

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Provided by My Food and Family

Categories     Recipes

Number Of Ingredients 4

1 units chicken breasts
1 packages cream cheese
1 packages bacon
1 units wood toothpicks

Steps:

  • Using a rolling pin, roll out and flatten chicken breast. Spread softened cream cheese thru the center of the chicken breast. Starting at furthest end away from you begin rolling chicken breast towards you.
  • Once rolled take on strip of bacon and wrap around the center of chicken breast. Insert toothpick to hold in place.
  • Place on non stick cookie sheet in 375 degree oven for 35 - 40 minutes depending on your oven. Remove from oven and serve.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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