CHICKEN CRISPERS
Steps:
- Combine beaten egg, milk, chicken broth, salt, pepper in small bowl. Whisk in flour, baking soda, and corn starch until smooth, let batter rest. Coat chicken after patting dry with flour and dip into batter. Place battered chicken into hot peanut oil until browned for 6-8 minutes. Drain in paper towels, serve with honey mustard
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