CHICKEN CORDON BLEU CASSEROLE

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Chicken Cordon Bleu Casserole image

My family loved this recipe. All the flavors of the real deal, only quicker to put on the table. It would be a lovely brunch dish too.

Provided by Miss Annie

Categories     One Dish Meal

Time 55m

Yield 4-6 serving(s)

Number Of Ingredients 8

2 lbs skinless chicken breasts, cut into bite-size chunks
dry breadcrumbs
1/2 cup milk
1 egg, mixed with the milk
8 ounces swiss cheese, cubed
8 ounces ham, diced
1 (10 3/4 ounce) can cream of chicken soup
1 cup milk

Steps:

  • Dip chicken in egg and milk mixture, then toss with bread crumbs, coating well.
  • Brown in a little oil until golden.
  • Place chicken in a baking dish, add cheese and ham.
  • Mix soup with 1 cup of milk and pour over all.
  • Bake at 350°F for 30-35 minutes, or until tender and bubbly.

Nutrition Facts : Calories 703.8, Fat 33.9, SaturatedFat 16.2, Cholesterol 292.8, Sodium 1831.5, Carbohydrate 12.9, Sugar 1.2, Protein 82.7

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