CHICKEN CORDON BLEU
Sargento's Reduced Fat Swiss cheese and Shredded Parmesan combo make this baked classic ooze with cheesy goodness.
Provided by Sargento
Categories Trusted Brands: Recipes and Tips Sargento
Time 40m
Yield 4
Number Of Ingredients 8
Steps:
- Place each chicken breast between two pieces of wax paper. Pound to 1/4-inch thickness. Spread mustard down center of each chicken breast; sprinkle with thyme. Top each chicken breast with a half slice of Swiss cheese and a slice of ham. Roll up chicken breast, tucking in ham and cheese to seal. Secure with skewers or toothpicks.
- Combine bread crumbs and Parmesan cheese in small bowl. Brush chicken with melted margarine and roll in crumb mixture. Place in 8x8-inch baking pan. Bake in preheated 400 degrees F oven 10 minutes. Reduce heat to 350 degrees F and bake 20 minutes more or until chicken is cooked through. Remove toothpicks before serving.
Nutrition Facts : Calories 258.3 calories, Carbohydrate 7.6 g, Cholesterol 87.5 mg, Fat 9.8 g, Fiber 0.8 g, Protein 33.5 g, SaturatedFat 3.4 g, Sodium 726.1 mg, Sugar 0.4 g
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