Make and share this Chicken Chunk recipe from Food.com.
Provided by cooking is style
Categories European
Time 45m
Yield 6 4, 6 serving(s)
Number Of Ingredients 7
Steps:
- wash chicken, cut into bite size pieces, cook thoroughly season to taste.
- mix in tomato soup, parsley, mushrooms, white wine,and tomato in with chicken, let sit on medium heat until the sauce bubbles.
- mix well. remove dish from burner, add mozzarella cheese.
- Enjoy!
Nutrition Facts : Calories 289.6, Fat 14.7, SaturatedFat 5.1, Cholesterol 88.4, Sodium 347.3, Carbohydrate 7.8, Fiber 0.9, Sugar 4.6, Protein 29.7
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Check it out »#60-minutes-or-less #time-to-make #cuisine #preparation #european #italian #dietary #low-carb #low-in-something
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