CHICKEN CAESAR TORTELLINI WITH TOASTED ALMONDS

Chicken Caesar Tortellini With Toasted Almonds image

A nice summer salad using up "its and bits" from the fridge. Serve with a baguette and seasonal vegetables.

Provided by Abby Girl

Categories Chicken

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 7

Previous Next

Ingredients

250 g cheese tortellini (fresh or frozen)
1/2 cup caesar salad dressing (creamy, preferably homemade or ranch dressing)
1/4 teaspoon black pepper, fresh
1/4 cup fresh basil, chopped
2 cups cooked chicken
1/4 cup slivered almonds, toasted
1/4 cup parmesan cheese, grated

Steps:

Cook tortellini in salted water. Rinse tortellini under cold running water until cool; drain.
Stir dressing with black pepper and basil. Add tortellini -- avoid breaking up the pasta. Salad can be covered and refrigerated for up to a day.
When ready to serve, gently fold in chicken and nuts. Sprinkle Parmesan over top.

Nutrition Facts : Calories 534.7, Fat 31.3, SaturatedFat 7.4, Cholesterol 95.7, Sodium 888.4, Carbohydrate 32.2, Fiber 2.2, Sugar 1.8, Protein 30.5

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #salads #eggs-dairy #pasta #poultry #easy #cheese #chicken #dietary #high-protein #high-in-something #meat #pasta-rice-and-grains #ravioli-tortellini #3-steps-or-less