CHICKEN CAESAR SALAD BOWLS

Chicken Caesar Salad Bowls image

Swap out the bowl for a tortilla in your next salad. Our simple and delicious Chicken Caesar Salad Bowls do just that-and the result is unforgettable.

Provided by My Food and Family

Categories Home

Time 35m

Yield 3 servings

Number Of Ingredients 5

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Ingredients

3 flour tortillas (6 inch)
1-1/2 cups tightly packed torn romaine lettuce
1 pkg. (6 oz.) OSCAR MAYER CARVING BOARD Lemon Pepper Chicken Breast Strips
8 grape tomatoes, quartered
1/4 cup KRAFT Classic Caesar Dressing

Steps:

Heat oven to 375ºF.
Spray both sides of tortillas with cooking spray. Place 12-cup muffin pan, upside down, on work surface. Place 1 tortilla over bottoms of 4 muffin cups; press down center of tortilla (between cups) to form fluted bowl. Repeat with remaining tortillas to form a total of 3 tortilla bowls.
Bake 8 to 10 min. or until golden brown; cool.
Combine chicken, tomatoes and dressing. Fill tortilla bowls with lettuce and chicken salad just before serving.

Nutrition Facts : Calories 350, Fat 14 g, SaturatedFat 3 g, TransFat 0.5 g, Cholesterol 55 mg, Sodium 1020 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 21 g