CHICKEN CACCIATORE (CAMPBELL'S KITCHEN) RECIPE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chicken Cacciatore (Campbell's Kitchen) Recipe image

Provided by rossboys

Number Of Ingredients 7

3 lb chicken parts, skin removed
1 14oz can chicken broth
2 14-1/2oz cans diced Italian-style tomatoes
4 cups mushrooms cut in half
2 large onions, chopped
1 tsp garlic powder
10 cups hot cooked spaghetti, cooked without salt

Steps:

  • Place chicken in 3-1/2 qt slow cooker. Add broth, tomatoes, mushrooms, onions and garlic. Cover and cook on low 7 to 8 hrs or until done. Serve over spaghetti.

There are no comments yet!