CHICKEN CACCIATORE

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Chicken Cacciatore image

Make and share this Chicken Cacciatore recipe from Food.com.

Provided by ImPat

Categories     One Dish Meal

Time 1h5m

Yield 4 serving(s)

Number Of Ingredients 8

1 kg chicken drumstick
810 g crushed tomatoes (canned)
80 g kalamata olives (pitted)
100 g mushrooms (sliced)
1 onion (chopped)
2 tablespoons parsley (roughly chopped)
4 cups rice (cooked)
salt and pepper (to taste)

Steps:

  • Preheat oven to 160C (low heat).
  • Combine drumsticks, tomatoes, olives, onions and mushrooms in a casserole dish.
  • Season with salt and pepper and then cover.
  • Place in oven and cook for approximately 1 hour to 1 hour 15 minutes, or until chicken is falling off the bone.
  • Serve over rice and garnish with roughly chopped parsley.

Nutrition Facts : Calories 1196.2, Fat 25.4, SaturatedFat 6.6, Cholesterol 202.5, Sodium 826, Carbohydrate 172.2, Fiber 6.8, Sugar 9, Protein 63.7

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #main-dish     #poultry     #european     #potluck     #italian     #chicken     #stove-top     #one-dish-meal     #comfort-food     #meat     #chicken-breasts     #taste-mood     #to-go     #equipment     #presentation     #served-hot

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