CHICKEN BROCCOLI ALFREDO RECIPE - (4.4/5)

Chicken Broccoli Alfredo Recipe - (4.4/5) image

Provided by á-173716

Number Of Ingredients 7

a. 3 Tbsp. I Can't Believe It's Not Butter!® Spread, divided
b 1 lb. boneless, skinless chicken breasts, cut into bite-size pieces
c. 1/2 cup chopped red bell pepper
d 2 cups fresh or thawed frozen broccoli florets
e. 1 3/4 cups water
f. 1/2 cup milk
g. 1 package Knorr® Pasta Sides™ - Alfredo

Steps:

1. Melt 1 tablespoon Spread in large nonstick skillet over medium-high heat and cook chicken, stirring frequently, 5 minutes or until chicken is thoroughly cooked. Remove chicken and set aside. 2. Melt additional 2 tablespoons Spread in same skillet over medium heat and cook red pepper 1 minute or until tender. Stir in broccoli, water and milk. Bring to a boil over high heat. Stir in Knorr® Italian Sides™ - Alfredo. Return to a boil, then cook over medium heat, stirring occasionally, 8 minutes or until pasta is tender. 3. Return chicken to skillet; heat through.