CHICKEN BREASTS WITH SOUR CREAM

Chicken Breasts With Sour Cream image

Make and share this Chicken Breasts With Sour Cream recipe from Food.com.

Provided by daisygrl64

Time 45m

Yield 4 serving(s)

Number Of Ingredients 15

Ingredients

4 boneless skinless chicken breasts
1/4 teaspoon cayenne pepper
1/4 teaspoon black pepper
1/4 teaspoon white pepper
1/4 teaspoon paprika
1/2 teaspoon basil
1/2 teaspoon garlic powder
1/4 teaspoon dry mustard
2 tablespoons butter
2 green onions, chopped
1 1/2 cups chicken broth, heated
1 tablespoon cornstarch
3 tablespoons cold water
2 tablespoons sour cream
salt

Steps:

mix spices and herbs together. dust chicken breats in spice mixture and dredge with flour.
heat butter in saute pan over med heat. add chicken and cook 3 minutes. season with salt and turn pieces over and cook another 3 minutes.
add green onions to pan and cook 1 minute. pour in chicken broth and cook 6 minutes over low heat. do not cover.
remove chicken breasts and set aside on hot serving platter.
place saute pan over high heat and cook sauce for 3 minutes.
dissolve cornstrach in 3 tablespoons cold water, stir into sauce. conitnue cooking 1 minute. remove pan from heat and let stand 2 minutes.
stir in sour cream, mix.
server sauce over chicken and potaotes.

Nutrition Facts : Calories 225.2, Fat 10.6, SaturatedFat 5.2, Cholesterol 93.9, Sodium 474.5, Carbohydrate 3.6, Fiber 0.4, Sugar 0.7, Protein 27.4

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