very easy, I make this for church picnics because it is so easy to make more than enough filling for 4 braids if needed.
Provided by trudy stevens
Categories Chicken
Time 40m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 350* Mix all ingredients together.
- 2. For each can of cresent rolls so that you have two braids, Lay cresent rolls out on work surface overlapping short ends with points pointing out will look like a spine when laid out spoon filling down middle of dough. Bring points over across filling and tuck points under the braid. There will be gaps.
- 3. Place on cookie sheet, sprayed with not stick spray. Can be prepared directly on the cookie sheet.
- 4. Place in oven and bake 20-25 minutes or until golden brown
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