CHICKEN AND RICE CASSEROLE I

Chicken and Rice Casserole I image

I have been making this casserole for 25 years. It is fast and easy and great for working moms and dads.

Provided by Jill D

Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes

Yield 6

Number Of Ingredients 6

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Ingredients

1 cup uncooked white rice
1 (1 ounce) package dry onion soup mix
2 (10.75 ounce) cans condensed cream of mushroom soup
1 (4.5 ounce) can sliced mushrooms
1 cup milk
6 skinless, boneless chicken breast halves

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a large bowl mix the rice, dry onion soup mix, cream of mushroom soup, mushroom pieces and milk.
Place the chicken pieces in a 9x13 inch baking dish and pour the mushroom mixture over the chicken. Cover and bake in the preheated oven for 1 hour. Uncover and bake for 15 more minutes.

Nutrition Facts : Calories 366.8 calories, Carbohydrate 37.4 g, Cholesterol 71.7 mg, Fat 8.6 g, Fiber 1.2 g, Protein 33.1 g, SaturatedFat 2.4 g, Sodium 1252.2 mg, Sugar 4.1 g