This full flavored salad makes a great summer entree. Cooking time inclued one hour/60 minutes of chilling.
Provided by Mini Ravindran
Categories Chicken Breast
Time 1h30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Cook and drain the pasta, Set aside.
- Whisk together the oil, vinegar, garlic and basil.
- Toss with the pasta.
- Add the tomatoes, feta and olives.
- Chill for 1 hour.
- Arrange the spinach on 4 plates.
- Top with the pasta salad.
- Add the chicken.
- Garnish with more feta and sliced red onions (optional).
Nutrition Facts : Calories 710.2, Fat 36.6, SaturatedFat 9.7, Cholesterol 125.7, Sodium 515.6, Carbohydrate 51.8, Fiber 8.9, Sugar 2.6, Protein 44.9
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