CHICKEN AND PASTA SALAD WITH FETA CHEESE FOR SUMMERS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chicken And Pasta Salad With Feta Cheese for Summers image

This full flavored salad makes a great summer entree. Cooking time inclued one hour/60 minutes of chilling.

Provided by Mini Ravindran

Categories     Chicken Breast

Time 1h30m

Yield 4 serving(s)

Number Of Ingredients 10

1/2 lb penne pasta
1/4 cup olive oil
2 tablespoons white wine vinegar
1/2 teaspoon garlic, minced
2 tablespoons basil, chopped
2 medium tomatoes, diced
1/2 cup feta cheese, crumbled
1/2 cup black olives, pitted
8 cups spinach, rinsed and stemmed
1 1/2 lbs boneless chicken breasts, grilled and diced

Steps:

  • Cook and drain the pasta, Set aside.
  • Whisk together the oil, vinegar, garlic and basil.
  • Toss with the pasta.
  • Add the tomatoes, feta and olives.
  • Chill for 1 hour.
  • Arrange the spinach on 4 plates.
  • Top with the pasta salad.
  • Add the chicken.
  • Garnish with more feta and sliced red onions (optional).

Nutrition Facts : Calories 710.2, Fat 36.6, SaturatedFat 9.7, Cholesterol 125.7, Sodium 515.6, Carbohydrate 51.8, Fiber 8.9, Sugar 2.6, Protein 44.9

There are no comments yet!