CHEWY TANGERINE COOKIES

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Chewy Tangerine Cookies image

Make and share this Chewy Tangerine Cookies recipe from Food.com.

Provided by grandma2969

Categories     Drop Cookies

Time 2h8m

Yield 3 dozen

Number Of Ingredients 10

1/2 cup butter, softened
1/2 cup sugar
1 large egg
1/2 cup dark corn syrup
1 tablespoon grated tangerine peel
2 1/4 cups flour
1/2 teaspoon baking soda
1/2 teaspoon ground cloves
1/2 teaspoon nutmeg
1/4 teaspoon salt

Steps:

  • In medium bowl, cream butter and sugar.
  • in small saucepan, bring corn syrup to a boil.gradually add to the creamed mixture.beat in egg and tangerine peel.
  • combine dry ingredients and add to the creamed mixture --
  • cover and refrigerate 2 hours --
  • roll on floured surface,.cut with cutter --
  • place 1" apart on greased cookie sheet.
  • bake at 375* for 8-10 minutes.or edges are firm.
  • remove to rack to cool completely.

Nutrition Facts : Calories 925.6, Fat 33.5, SaturatedFat 20.2, Cholesterol 151.8, Sodium 732.4, Carbohydrate 147.8, Fiber 2.7, Sugar 48.4, Protein 12.2

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