CHEWY LEMON HONEY COOKIES

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CHEWY LEMON HONEY COOKIES image

Yield 42 cookies

Number Of Ingredients 10

2 C all purpose flour
1-1/2 t baking soda
1/3 C margarine, softened
1/2 C honey
1/4 C sugar
1 T grated lemon peel
1/4 C egg beaters
Lemon Glaze-optional
1 C confectioners sugar
2 T lemon juice

Steps:

  • In sm bowl, combine flour and baking soda; set aside. In lg bowl,beat margarine, honey, sugar, and lemon peel until light and fluffy. Beat in egg beaters. Gradually stir in flour mixture until blended. Drop dough onto lightly greased baking sheets; bake at 350 for 7-8 min or until lightly browned. Remove from baking sheets; cool completely on wire racks. Frost with lemon glaze if desired. Store cookies in airtight container for up to one week. GLAZE-in sm bowl, whisk together 1 C confectioners sugar and 2 T lemon juice until smooth.

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